Recipe: Appetizing Dad's double layered Cheesecake

Dad's double layered Cheesecake. Serve topped with whipped cream." This Double Fromage Cheesecake is very interesting with three layers and coated with sponge cake crumbles. The base is a sponge cake, which The second layer is basically common ingredients for making a cheesecake. The third layer is like a tiramisu filing but without rum and coffee, which.

This has a layer of cheesecake and then a layer of pumpkin cheesecake all made from the same batter. I thought it was to die for and so easy that every time I. This Double Layer Pumpkin Cheesecake has an Oreo crust, two layers of cheesecake (one plain and one pumpkin), whipped cream, and chocolate ganache! You can serve Dad's double layered Cheesecake using 6 ingredients and 4 steps. Here are the ingredients and how to cook it.

Ingredients of Dad's double layered Cheesecake

  1. You need of cream cheese.
  2. You need of eggs.
  3. You need of vanilla.
  4. You need of sugar.
  5. You need of sour cream.
  6. You need of graham cracker crusts.

Tips for making Layered Pumpkin Cheesecake: Don't be too intimidated by the long preparation time! I know it seems a little daunting. One serving of this cheesecake is full of chocolatey flavor. Prepare cheesecake batters and layer over crust as directed.

Dad's double layered Cheesecake step by step

  1. Preheat oven to 350°F.
  2. Layer 1: Combine 2 blocks cream cheese, 2 eggs, 1 tablespoon of vanilla and 1/2 cup of sugar. It may be necessary to soften the cream cheese first. Separate evenly between two graham cracker crusts. Cook at 350°F for 20 min..
  3. Layer 2: Combine 16 oz sour cream, 1/2 cup of sugar and 1 tablespoon of vanilla. Remove the first layer from the over and let it cool slightly before adding the second layer evenly between both cheesecakes..
  4. Increase oven temp to 375°F and cook for 10 more minutes. Let cool in refrigerator and try not to eat it all in one sitting..

This double layer pumpkin cheesecake is the perfect alternative to pumpkin pie for Thanksgiving or any Fall get-together. It looks fancy without much Top with vegan whipped cream. How to make a double layer pumpkin cheesecake. This is my mom's double layer cheese cake recipe. It's a favorite for all occasions!

Oan Breda

Mother, wife, and blogger. I cook simple, clean, tasty, with natural ingredients, with many fresh vegetables. I make bread at home, meat dishes, I fill soup, I make all kinds of preserves for the winter. My food has "that taste" of food made by mothers or grandparents.

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